As the Sydney Fringe Festival 2018 drew to a close, we celebrated the finale with THE LAST SUPPER at Kensington Street in Chippendale. It was a sumptuous feast for eyes, ears and stomachs as delicious three course meals created by Eastside, Bistro Gavroche, Olio and Mekong were accompanied by indulgent performances. Guests were seated at tables thick with drama as they were seduced by burlesque performers, wild creatures, dancers, musicians, snake charmers and fire twirlers. A very special thanks to Porcelain Alice, Memphis Mae, Bandaluzia Flamenco and Queenie van de Zandt for joining us for the evening.

Working with Kensington Street, we supported Sydney Fringe Festival’s event concept to come to life within the precinct. Our role was preparation of street closure application, management of volunteer team for bump in of dinner table settings, liaison with volunteer make up artists and event clean up.

Photo credits

The Last Supper @ Kensington Street by David Li Photography